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The Pastry Pedestal™ | Easter Styling Inspiration

Tuesday, April 3

I wanted to share some quick styling ideas for all of you who own The Pastry Pedestal™.

Using these no-bake sweets...
you can put together a super-cute display in no time for your Easter weekend celebrations...

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SUPPLIES NEEDED:
• The Pastry Pedestal™ Starter Kit - The Pastry Pedestal™
• Ice Cream Cups - The TomKat Studio
• Striped Paper Straws - The TomKat Studio
• Ribbon for wrapping around the Ice Cream Cups
• 2.75" Decorative Paper Rounds (used under The Pastry Pedestal™ Rounds)
• Scissors (for cutting the paper straws to size)
• Toothpick or small wooden skewer (for pre-poking the candies) *wink*

SWEETS USED:
Wonka Sweet Tart Jelly Beans
Reese's Mini Peanut Butter Cups

PLEASE NOTE:
The soon-to-be-released Pastry Pedestal™ Platform was used for my display.
Sticking The Pastry Pedestals™ into a a vessel of sugar or candies for support also works.
(Go here for the how-to).


KEEPiNG iT REAL
Completely under-the-gun to be ready to travel to Savannah for a wedding this week.
Not only am I trying to wrap up design projects for all of my ULTRA SWEET customers...
I've got a list a mile-long for things to finish/do personally.

While I'm gone, I've got a surprise post coming to you on Friday...
If you have been wanting a copy of Tori Spelling's new book, "celebraTORI" - (JUST RELEASED TODAY by the way)
Stay tuned for your chance to win it!!

2 comments:

Lori said...

Very cute! My daughter and I are having fun with Easter treat-making this year! Thanks for sharing these!

I'm a new blogger, and new follower, feel free to visit my blog if you'd like :-) .

Tori {Thoughtfully Simple} said...

Heeeelllllo Pastry Pedestal™ Platform -- can't wait to learn more :)

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